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Tried And Tested

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Table of Contents: A Cut Above The Rest

Chapter one – WHAT HAPPENS IN THE CUTTING ROOM? 9 Chapter two – CUTTING – AN OVERVIEW 11 Chapter three – PIECE GOODS – WHERE QUALITY BEGINS 15 Chapter four – CUTTING ORDERS 23 Chapter five – THE MARKER – WHAT AND WHY 27 Chapter six – THE MARKER – HOW IT IS MADE 33 Chapter seven – SPREADING 41 Chapter eight – CUTTING – WHAT, WHERE AND HOW 47 Chapter nine – CUTTING – CRAFT AND TECHNIQUES 53 Chapter ten – THE BIG PICTURE KEEPS CHANGING 57 Safety notes – FABRIC IN WORK – FINGERS INTACT 63 INDEX 69